Our Philosophy
I n Huaca we have created a modern Peruvian menu with Japanese references, based on the dynamics of the premium quality ingredients, the crispness of flavors and the modern inspiration. Harmony, balance and creativity are distinctive in each and every one of our chef’s signature dishes, in line with the Nikkei cuisine philosophy, while our main mission is to highlight and promote the wealth of the Peruvian gastronomy through a modern prism.
